INGREDIENTS

YIELDS: 1 SERVING

The Mix

1/4 c. tomato juice

1/4 inch horshradish, chopped

1 tsp. Worcestershire

4 dashes hot sauce (Tabasco, Tapatio, etc.)

1/2 lime, fresh squeezed

1/2 lemon, fresh squeezed

1 tbsp. vodka

dash of black pepper

dash of sea salt

dash of celery seeds

The Drink

2 oz. vodka

8 oz. Bloody Mary mix

DIRECTIONS

PREP TIME: 0:10

COOK TIME: 0:00

TOTAL TIME: 0:10

1. Blend horseradish, Worcestershire, celery seeds, and tomato juice until smooth.
2. Add lemon, lime, hot sauce, salt, and pepper.
3. Adjust the mix to taste depending on how spicy, salty, or citrusy you like it.
4. Add a tablespoon of vodka to stabilize the mix and keep the juices fresh.
5. Combine 6-8 ounces of the mix with 2 ounces of vodka into a glass. Pour back and forth into another glass with ice 3 or 4 times to mix.
6. Garnish with a celery stalk and a lime, or whatever else you feel like adding. Sky's the limit.